Clementine and chia seeds cake
French wheat flour 28%, pasteurized whole egg 19%, candied clementine 15% (clementine, glucose-fructose syrup, acidity regulator: citric acid, preservative: sulphur dioxide), rapeseed oil, sugar, stabilizer: glycerol, chia seeds (Salvia hispanica) 3%*, cottage cheese (pasteurized full-cream milk, lactic ferments), rum, natural flavouring, raising agents: diphosphates and sodium carbonates, emulsifier: mono- and diglycerides of fatty acids, salt, acid: citric acid, thickener: xanthan gum.
May contain sesame seeds, nuts and soya.
* Or 2.3g of chia seeds in the product. Don’t consume more than 15g of chia seeds per day.
Nutritional informations (100g)
Energy : 1474 kJ/352 kcal
Fat : 18g of which saturates : 2.5g
Carbohydrate : 40g of which sugars : 14g
Salt : 0.95g