Rivazur Cakes

+33 (0)2 41 76 42 44 contact@rivazur-cakes.fr ZA de la Blaisonnière 49140 SEICHES-SUR-LE-LOIR

SUIVEZ-NOUS SUR INSTAGRAM

YAM’ CARAMEL PECAN NUTS

Pecan nuts and caramel cake

80g

French wheat flour 27%, pasteurized whole egg 19%, sugar, rapeseed oil, salted butter caramel 8.6% (glucose syrup, sugar, butter 11%, water, cream, sea salt from Guérande 1.4%), pecan nuts 6%, stabilizer: glycerol, rum, modified corn starch, raising agents: diphosphates and sodium carbonates, emulsifier: mono- and diglycerides of fatty acids, salt, natural flavouring, thickener: xanthan gum.

May contain sesame seeds and soya.

Nutritional informations (100g)

Energy: 1878 kJ/450 kcal
Fat: 25g of which saturates: 3.8g
Carbohydrate: 48g of which sugars: 24g
Protein: 5.9g
Salt: 1.1g

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