Fruit
mini cakes
With cherries from Provence
A handy pack of
5 individual portions
Fresh French eggs
French wheat
No
palm
oil
No
artificial colours
ingredients
Candied fruit 22% [candied watermelon 14% (watermelon, glucose-fructose syrup, sugar, preservative: potassium sorbate, acidity regulator: citric acid, colour: carmine), chopped glacé cherries 5% (French cherries from Provence, glucose-fructose syrup, sugar, fruits and vegetables concentrated juices, acidity regulator: citric acid, preservative: potassium sorbate), candied orange peels 3% (orange peels, glucose-fructose syrup, sugar, acidity regulator: citric acid)], wheat flour 20.7%, pasteurized whole egg* 17.7%, rapeseed oil, sugar, raisins 8%, stabilizer: glycerol, natural vanilla flavouring, emulsifier: mono- and diglycerides of fatty acids of rapeseed, raising agents: diphosphates and sodium carbonates, salt, natural flavourings, thickener: xanthan gum.
May contain sesame seeds, milk, nuts and soya.
* cage-free hens.
The flour, egg and cherries come from France. Watermelon, raisins and orange peels don’t come from France.
In spite of the care taken to pitting cherries, the cake may contain a stone.
average nutritional values
for 100g
Energy: 1728 kJ/413 kcal
Fat: 18g of which saturates: 2.2g
Carbohydrate: of which sugars: 32g
Protein 5g
Salt: 0.65g