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Apple caramel
Cake
Salted caramel made with Guérande salt
Unmistakably delicious caramel with sweet apple pieces
In a pre-cut tray for easy serving.
Fresh French eggs
French wheat
No
palm
oil
No
artificial colours
No
chemical preservatives
ingredients
Wheat flour 27%, pasteurized whole egg* 19%, rapeseed oil, sugar, chopped candied apple 12% (apple, sugar, glucose-fructose syrup, acidity regulator:
citric acid), salted butter caramel 7% (glucose syrup, sugar, butter (0.77%), water, cream, salt of Guérande (0.09%)), stabilizer: glycerol, glucose syrup, rum, emulsifier: mono- and diglycerides of fatty acids of rapeseed, raising agents: sodium carbonates, natural flavouring, salt, acid: citric acid, thickener:
xanthan gum.
May contain sesame seeds, nuts and soya.
* cage-free hens.
The flour, egg and caramel come from France. Apple comes from Spain.
average nutritional values
for 100g
Energy: 1759 kJ/420 kcal
Fat: 20g of which saturates: 2.9g
Carbohydrate: 53g of which sugars: 28g
Protein: 5.5g
Salt: 0.60g
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